Our Vision

Fourth Soil Farm:

Cultivating Freshness, Nourishing Community

Welcome to Fourth Soil Farm! Founded in 2023 by Karl and Jeanne Thuemmel, our indoor farm is rooted in Ypsilanti, Michigan. We’re passionate about delivering exceptional microgreens that are not only delicious but also packed with nutrients.

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Our Mission: 

At Fourth Soil Farm, our mission is clear: to produce microgreens of unparalleled quality for our local community. Nestled in the heart of Ypsilanti, we’re creating a thriving oasis where freshness and flavor flourish. But there’s more to our name than soil—it’s rooted in a timeless story.

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Jesus tells a parable about how people are like different types of soil. The fourth soil, rich and receptive, yields an abundant harvest. At Fourth Soil Farm, we believe that just as fertile soil produces the best microgreens, good hearts foster excellent teamwork and customer interactions. Our commitment to quality extends from our crops to our character, ensuring that both our produce and our relationships thrive. Join us on this nourishing journey!

Local Love:

We’re all about keeping it local. Fourth Soil Farm delivers directly to customers and restaurants in the Ann Arbor area. By shortening the supply chain, we ensure that our greens are as fresh as can be. From farm to fork, we’re bridging the gap between growers and food lovers.

Community Connection:

We’re thrilled to offer our highly nutritious produce to the local community. Whether you’re a health-conscious individual, a foodie, or a chef seeking top-quality ingredients, Fourth Soil Farm has you covered.

Join us on this flavorful journey. Taste the difference that fresh, sustainably grown microgreens can make. From salads to sandwiches, smoothies to garnishes, Fourth Soil Farm is your go-to source for vibrant greens.